Daytona Beach, Florida
Contact Us Box Office: 386.671.3460
Daytona Beach, Florida Contact Us Box Office: 386.671.3460 Donate
About Us

Venue Dining


Café menus are tastily crafted and catered on a show by show basis. 
Please scroll down for menu details of upcoming events.
 
The Peabody proudly presents "The Backstage Cork" wine bar, now open in the Rose Room before most evening performances, featuring a new selection of premium wines!

 

 

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The Backstage Café
Performance Bills of Fare
 
CATAPULT
A La Carte Menu - October 28, 2017

Catered by Sloppy Joe's Daytona Beach

Mahi Tacos
Herbed Rice & Beans
Gourmet Grilled Cheese
Mini Chocolate Pies
 
 
An Evening with BRUCE HORNSBY
A La Carte Menu - November 5, 2017

Catered by RPS Catering

Parmesan Encrusted Carved Porkloin
Pasta with Meatballs
Garlic Mashed Potatoes
Mixed Vegetables
Salad & Rolls
Dessert
 
 
FAMILY TRADITION
A La Carte Menu - November 10, 2017

Catered by Sloppy Joe's Daytona Beach

Spaghetti and Meatballs
Pasta Primavera (Vegetarian)
Garlic Bread
Tossed Salad
Mini Cream Puffs
 
 
IRMA THOMAS, BLIND BOYS OF ALABAMA, and PRESERVATION HALL LEGACY QUINTET
"A Night In New Orleans"
Pre-Show Reception - November 19, 2017
Organized by The Peabody Foundation
*Advance Reservations Required
 
The Peabody Foundation invites you to join us for a once-in-a-lifetime dining experience expertly prepared by Chef Jason Goodenough of Carrollton Market, New Orleans in The Peabody Rose Room from 5:00-7:00 p.m.
 
A Night in New Orleans features a four-course upscale, inventive Southern menu designed especially for the Peabody Foundation, wine pairings provided by Argot Wines, and the opportunity to meet Chef Goodenough prior to the performance by Irma Thomas, Blind Boys of Alabama and Preservation Hall Legacy Quintet at The Peabody.
 
NOTE: The Backstage Café will not be available for impromptu dining this evening.  Please visit the Events Page of our website and make your reservations today!
 
 
TANGO BUENOS AIRES
A La Carte Menu - November 29, 2017

Catered by RPS Catering

Menu To Be Determined
 
 
TENOR GHALEB
A La Carte Menu - December 6, 2017

Catered by Sloppy Joe's Daytona Beach

Cerviche Brickell
Cuban Sandwiches
Tofu Salad (Vegetarian)
Key Lime Pie
 
 
A MOTOWN CHRISTMAS
A La Carte Menu - December 16, 2017

Catered by Sloppy Joe's Daytona Beach

Ham Chops
Gourmet Grilled Cheese (Vegetarian)
Yukon Potatoes
Candy Cane Cupcakes
 
 
BROADWAY CHRISTMAS WONDERLAND
December 20, 2017

Catered by RPS Catering

Three-cheese Spinach-stuffed Chicken w Dijon Sauce
Baked Ziti (Vegetarian)
Green Beans Amandine
Roasted Garlic Mashed Potatoes
Dessert

 
 
RON WHITE
A La Carte Menu - January 6, 2018

Catered by Sloppy Joe's Daytona Beach

Mini Surf-n-Turf Burgers
Pasta Primavera (Vegetarian)
Tater Salad
Chocolate Chip Cookies
 
 

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The Backstage Cork
(Located in The Peabody Rose Room)
Premium Wine Bar Selections
 
WHITES   $8 per glass  
Hummingbird Riesling  Germany
Gabriella Pinot Grigio Italy
Ideology "Blondie Girl" Chardonnay Napa Valley
Villa Andretti Sauvignon Blanc Napa Valley
   
REDS  $8 per glass  
Grace's Vine Pinot Noir Chile
Chateau Jeantieu Bordeaux France
Mairena Malbec Argentina
Poppy Hill Cabernet Sauvignon Napa Valley

 

 

 

* Please stay tuned for upcoming dining opportunities in the 2017-2018 season.